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Wheaty Brewing Corps
Brewery
Draught & Bottles
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Beer Cans 2020 to 2023
Beer Cans 2024
Beer Cans 2025
Beer Cans 2026
Collaboration Cans
| The Wheatsheaf Hotel, commonly known as “The Wheaty”, is one of Adelaide’s most influential independent hotels and a major centre of South Australia’s modern craft beer culture. Located in George Street, Thebarton, the hotel has operated since the nineteenth century and became nationally recognised during the 2000s and 2010s for its commitment to independent beer, live music and alternative pub culture. The modern era of the Wheatsheaf began in 2003 when Jade Flavell, Emily Trott and Liz O’Dea took over the hotel with the philosophy of serving “No crap on tap”. At a time when many Australian pubs were heavily tied to major breweries, gaming machines and mainstream beer products, the Wheaty deliberately positioned itself as an independent alternative focused on craft beer, local wine, whisky, live original music and community arts. The hotel notably operated without poker machines, televisions or mainstream commercial tap contracts. Throughout the 2000s the Wheaty became one of Adelaide’s most important supporters of independent brewing. The hotel regularly showcased South Australian and interstate craft beers long before craft beer became mainstream in Australia. It also developed a strong reputation for original live music, art exhibitions and alternative cultural events, helping establish the venue as one of Adelaide’s best-known independent pubs. In 2014 the hotel formally launched its own brewing operation, Wheaty Brewing Corps. The brewery was established inside the hotel using a 600 litre stainless steel brewhouse and several small fermenters, intentionally designed for experimentation and frequent small-batch brewing. The system allowed the brewery to produce a constantly changing range of beers rather than focusing on only a few permanent products. Under head brewer Jade Flavell, Wheaty Brewing Corps became known for highly creative and unconventional beers. The brewery regularly experimented with unusual ingredients, mixed styles and collaborations with other brewers, musicians and hospitality businesses. Beers such as Corps Promise, Blood Oats, Wheaty-Bix and Black Lime Gose developed strong reputations among Australian craft beer enthusiasts. Unlike many breweries seeking large-scale national distribution, Wheaty Brewing Corps largely focused on serving beer through the hotel itself. This approach allowed the brewery to maintain a highly experimental brewing philosophy and constantly rotate new releases through the hotel’s taps. By 2016 the brewery had already produced more than seventy different beers from over one hundred brew days. The Wheaty and Wheaty Brewing Corps became widely respected within Australia’s independent beer industry for maintaining a fiercely independent philosophy and supporting local brewing, music and arts communities. The venue also helped launch and support numerous South Australian breweries by providing early tap access and exposure to local drinkers. Today the Wheatsheaf Hotel remains one of Adelaide’s most iconic independent pubs and continues to operate as the home of Wheaty Brewing Corps, combining craft beer, live music and community culture in a way that has become closely associated with South Australia’s modern independent brewing scene.  |
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